Autumn Biscotti

IMG_1893October is nearing its end and we are embracing autumn and all of the treats that go with it. To welcome the new season I made these autumn spiced biscotti with an apple cider glaze that felt just right. They’re not too heavy, but still have a warm and comforting spiced flavor. An Italian biscotti recipe from James’ grandmother’s collection served as my starting point, and I then added some classic autumn spices and mixed nuts to make it my own. The apple cider glaze is the perfect touch to complete the flavor profile, and enjoy with warm apple cider.

IMG_1894Ingredients:

For the biscotti: 3/12 cups flour, 1 cup sugar, 3 1/2 tsp baking powder, 1/2 tsp ground nutmeg, 1/2 tsp ginger, 1 tsp cinnamon, 6 eggs, 3/4 cup vegetable oil, 3/4 cup chopped mixed nuts (almonds, walnuts, pecans)

For the apple cider glaze: 1 cup spiced apple cider, 2 Tbsp butter, 3/4 cup powdered sugar, pinch of cinnamon

IMG_1886Instructions: Pre-heat oven to 400F. Mix all of the dry ingredients in one bowl, and the eggs and oil in a separate bowl. Whisk the eggs and oil to break up the egg yolks, then add to the bowl with dry ingredients and mix thoroughly. Add nuts to mixture and stir to combine.

IMG_1891Scoop out the mixture onto a baking sheet lined with parchment paper to form two loaves, then bake for 25 minutes. Remove from oven and let cool completely. Slice thin slices from each loaf and lay each piece flat on the baking sheet. Return to oven to toast for another 5-10 minutes, until lightly browned.

IMG_1895Add apple cider to a small saucepan and simmer for about 10 minutes, until it has reduced by half. Add remaining ingredients, and continue to simmer for another 5 minutes until glaze has thickened to a syrup like consistency.

Once the cookies have cooled, lightly drizzle each with the apple cider glaze. Serve with apple cider for a perfect autumnal treat.

 

 

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Bathroom Refresh

IMG_1856aOur master bathroom is currently a very tight space that fits just the essentials. There is a closet right next to it that we plan to demolish someday to expand the bathroom to fit a double vanity and a bit more space. However, with a baby coming (not to mention the mental fatigue of home remodeling after the past year of large projects), we decided to hold off on making any big structural changes in this room. Instead, we have been making some relatively simple changes to improve upon the unsightliness from the previous owners. Overall, it’s functional and pleasant enough to hold us over for the next few years.

img_0945bPreviously, the floor tile was a hideous speckled blue, so we knew that was one of the first things that needed to change. We were not going through the massive undertaking of replacing the floor tile, so the only option was to paint it. We used colors that we had already been using elsewhere in the house, and placed a stencil on every other tile.

IMG_1857We painted the cabinet doors a color that would compliment the moulding and floor, and changed the lighting fixture and switch plates. On the mirror, we glued four little metal rosettes to the corners to give it some presence.

IMG_1859IMG_1861After the major work, we decorated with items such as new curtains, bath mats, and some small frames that would fit the space. Introducing a bamboo shelf and wicker baskets gave us more space for storage and easy access to every day toiletries. Though these changes have been small, it has made a world of a difference.