To celebrate our anniversary this year, we decided to take a weekend trip to San Francisco. We’ve made the drive up many times over the past few years. In fact, it was the first weekend getaway that we had together a few months into our relationship. Each time, we visit old favorites, and enjoy discovering something new as well. We realize that it will probably be a while before we take another trip without children, so we especially cherished these moments as a couple. Here are some of our favorite spots around the city from over the years.
The first time that we visited the Golden Gate Bridge, it was completely consumed by fog. We could only hear the sounds of traffic while looking up into a blanket of white. Fortunately, we have now been able to see it on a clear day, and it is certainly a beautiful sight.
Eating some tasty treats at the Ferry Building is a must during a pleasant stroll along the Embarcadero.
In a city full of hills, Coit Tower makes Telegraph Hill outshine them all.
We have not yet visited the California State Capitol in Sacramento, but it’s hard to imagine that it would live up to the grandeur of San Francisco City Hall.
The architecture of San Francisco is definitely not afraid to embrace color. The painted ladies around Alamo Square are the quintessential examples of this. It’s fun to think about what color schemes we would use if we were painting some of them.
The 49ers have been James’ favorite team since he was a baby. A few years ago we were able to make it to Candlestick Park during the 49ers’ final season there. It was not a very good stadium, but we were glad to see it before demolition.
Of all the beautiful sites in the city, the Palace of Fine Arts is our favorite. The landscaping around the lagoon frames the monumental architecture quite nicely.
The striking shape of the iconic Transamerica Pyramid makes the San Francisco skyline instantly recognizable.
It’s wonderful that the cultural identity of Chinatown has been maintained for more than a century. The pagoda roofs, lanterns, and neon signs give this neighborhood such a dynamic energy.
We enjoy visiting San Francisco often, but of course, we will be taking a hiatus for the next couple of years. Once our baby is old enough to roam the hills with us, we hope to bring it back as a frequent destination.
Over the past few months of pregnancy, I have begun to embrace mocktails: delicious non-alcoholic beverages made with a variety of ingredients, much like a regular cocktail. This way, I can still have a drink with nuanced flavor, while feeling like I’m part of the festivities during social gatherings.
Blackberry and green plum spritz: For this drink I used a Korean green plum extract to give the drink some sweetness and extra flavor. Paired with muddled blackberries for tartness and just a splash of sparkling water, it makes a refreshing drink that isn’t too sweet.
Instructions: Muddle 4 blackberries with 1 oz of green plum extract in a glass. Add ice and top with sparkling water.
Mocktail Moscow Mule: This drink follows a basic Moscow mule recipe, but without the vodka. I like to add lots of lime juice, which is not only tasty but has also been a great aid with morning sickness the last few months.
Instructions: Juice a small lime and add to a copper mug along with a few sprigs of fresh mint. Add ice and fill mug with ginger beer of choice.
Coconut and pineapple daiquiri: I love tropical fruits, and tiki cocktails are some of my favorites. Most tiki drinks are made up of fruit juices and syrups with the addition of rums.
Instructions: 1/2 cup frozen pineapple pieces, 1/2 cup coconut milk, 1.5 oz orange juice, 1 oz grenadine, 1 oz almond syrup (can be made by making a 1/4 cup of simple syrup with 1tsp of almond extract). Add all of the ingredients to a blender and blend until smooth.